Identification of green marketing strategies: perspective of a developing country
-
DOIhttp://dx.doi.org/10.21511/im.15(4).2019.04
-
Article InfoVolume 15 2019, Issue #4, pp. 42-56
- Cited by
- 2020 Views
-
633 Downloads
This work is licensed under a
Creative Commons Attribution 4.0 International License
Green marketing is becoming a trend, and many companies have implemented it as a strategy for winning the market. However, attention to the importance of green marketing strategies has been relatively limited compared to its importance as a viable strategy, and this happens, particularly, in developing countries. As a result, the green marketing strategies of companies in developing countries are not yet fully recognized. So, this study is intended to explore marketing practices of the selected companies in Indonesia. The research is a case study of three selected companies producing herbal medical drinks, natural spa-related beauty products, and natural coloring fabric. They were selected for several reasons: producing of green products, conducting of green practices, and marketing the products abroad. In-depth interview of the owner or in-charged manager of each company was used to obtain the data about its marketing practices. The data were then classified into four Ps of marketing mix, and interrelationship concepts generated from the data were systematically identified using NVivo to get clear picture of their marketing strategy. The results indicated that the companies undertook only quasi green marketing: dealt with green product and conducted green practices but did not apply green pricing, green distribution, and green promotion. This brings implication for companies marketing a green product to take advantage by differentiating their product based on the green characteristics of the product. This study also contributes to knowledge about green marketing strategy in a developing economy that is still limited.
- Keywords
-
JEL Classification (Paper profile tab)M31, M39
-
References34
-
Tables12
-
Figures1
-
- Figure 1. Dendrograms of marketing practices
-
- Table 1. The companies’ profiles
- Table 2. Codes comprising Cluster 1
- Table 3. Codes comprising Cluster 2
- Table 4. Codes comprising Cluster 3
- Table 5. Codes comprising Cluster 4
- Table 6. Codes comprising Cluster 5
- Table 7. Codes comprising Cluster 6
- Table 8. Codes comprising Cluster 7
- Table 9. Codes comprising Cluster 8
- Table 10. Codes comprising Cluster 9
- Table 11. Codes comprising Cluster 10
- Table 12. Themes between clusters
-
- Burns, D. (2012). Social Reseacrh Method. New York: Emerald.
- Burns, R. B. (1998). Introduction to Research Methods (3rd ed.). South Melbourne, Autralia: Addison Wesley Longman Autralia Pty Limited.
- Chen, M.-F., & Lee, C.-L. (2015). The impacts of Green Claims on Coffee Consumers’ Purchase Intention. British Food Journal, 117(1), 195-209.
- Cronin, Jr., J., Smith, J. S., Gleim, M. R., Ramirez, E., & Martinez, J. D. (2011). Green Marketing Strategies: An Examination of Stakeholders and the Opportunities They Present. Journal of the Academy Marketing Science, 39(1), 158-174.
- Ginsberg, J. M., & Bloom, P. N. (2004, Fall). Choosing the Right Green Marketing Strategy. MIT Sloan Management Review, 79-84.
- Jone, J. (2014, October). Incorporating “Green” into Your Business Practices.
- Koester, E. (2010). Green Entrepreneur Handbook:The Guide to Building and Growing a Green and Clean Business. Jakarta: CRC Press.
- Kotler, P., & Keller, K. L. (2008). Marketing Management (13th ed.). Pearson Education, Inc.
- Kumar, P., & Ghodeswar, B. M. (2015). Factors Affecting Consumers’ Green Product Purchase Decisions. Marketing Intelligence & Planning, 33(3), 330-347.
- Lardbucket.org. (2012). Green Marketing Strategy and the Four P’s of Marketing.
- Li, S., & Tang, Z. (2010). Understanding Green Marketing with Marketing Mix-A Case Study on the Body Shop. University of Gavle.
- Lin, C.-J., & Chen, H.-Y. (2016). User Expectancies for Green Products: A Case Study on the Internal Customers of a Social Enterprise. Social Enterprise Journal, 13(3), 281-301.
- Marketing-schools.org. (2016). Green Marketing.
- McDaniel, S. W., & Rylander, D. H. (1993). Strategic Green Marketing. Journal of Consumer Marketing, 10(3), 4-10.
- Murniningtyas, E. (2016). Bappenas.
- Naderi, I., & Steenburg, E. V. (2018). Me First, then the Environment: Young Millennials as Green Consumers. Young Consumers, 19(3), 280-295.
- Neuman, W. (2004). Basic of Social Research: Qualitative and Quantitative Approaches. Boston: Pearson Education, Inc.
- Ottman, J., & Mallen, D. G. (2014). Five Green Marketing Strategies to Earn Consumers Trust.
- Paco, A. D., & Raposo, M. (2009). “Green” Segmentation: An Application Portuegese Consumer Market. Marketing Intelligence & Planning, 27(3), 364-379.
- Rahmansyah, M. (2013). Pengaruh Green Marketing Dalam Iklan Produk Terhadap Keputusan Konsumen. Makassar: Universitas Hasanuddin.
- Rex, E., & Baumman, H. (2007). Beyond Ecolabel: What Green Marketing Can Learn from Conventional Marketing. Journal of Cleaner Production, 15(6), 567-576.
- Rivera-Camino, J. (2007). Re-evaluating Green Marketing Strategy: A Stakeholder Perspective. European Journal Marketing, 41(11/12), 1328-1358.
- Saha, M., & Darnton, G. (2005). Green Companies or Green Con-panies: Are Companies Really Green, or Are They Pretending to Be? Business and Society Review, 110(2), 117-157.
- Sekaran, U., & Bougie, R. (2010). Research Methods for Business, A Skill-Building Approach (5th ed.). West Sussex, UK: John Wiley & Sons Ltd.
- Silalahi, U. (2006). Social Research Method. Bandung: Unpar Press.
- Solaiman, M., Osman, A., & Halim, M. S. (2015). Green Marketing: A Marketing Mix Point of View. International Journal of Business and Technopreneurship, 5(1), 87-98.
- Srinivas, H. (2015, March). Green Business Practices in Japan (Global Development Research Center, Research Output E-075).
- Statistics Indonesia. (2018, October 19). Statistics Central Java.
- Sudhalakshmi, K., & Chinnadorai, K. (2014). Green Marketing Mix – A Social Responsibility of Manufacturing Companies. Global Journal of Commerce and Management Perspective, 3(4), 109-112.
- Teo, Y. V., & Yazdanifard, R. (2014). Green Marketing Strategies, Sustainable Development, Benefits and Challenges/Constraints. ResearchGate, 1-10.
- The Center for Green Industries and Sustainable Business Growth of Duquesne University. (2014). Green Marketing Guide for Western Pennsylvania Small Business. Pittsburg, PA: The Center for Green Industries and Sustainable Business Growth of Duquesne University.
- Weisstein, F. L., Asgari, M., & Siew, S.-W. (2014). Price Presentation Effects on Green Purchase Intentions. Jurnal of Product & Brand Management, 23(3), 230-239.
- Yasir, M., & Majid, A. (2017). Impact of Knowledge Management Enablers on Knowledge Sharing: Is Trust a Missing Link in SMEs of Emerging Economies? World Journal of Entrepreneurship, Management and Sustainable Development, 13(1), 16-33.
- Yazdanifard, R., & Mercy, I. E. (2011). The Impact of Green Marketing on Customer Satisfaction and Environmental Safety (Conference paper).